After a tremendous evening's fun - at the downstairs cinema hidden beneath the Garrison on Bermondsey Street, SE1, watching the DVD release of our hugely successful panto Vinderella - am now sitting with friends and backstage cronies celebrating with an impromptu re-tasting of the Villmart non-vintage Grande Reserve.
This will possibly become my champagne of the season or perhaps for the next two seasons! It's young fruity and crisp right now, with an undercurrent of velvety smooth, biscuity fragrance.
Oh, and we were given awards too! Big chunky metal ones looking a bit like this! One feels like Cecil B De Mille...
This will possibly become my champagne of the season or perhaps for the next two seasons! It's young fruity and crisp right now, with an undercurrent of velvety smooth, biscuity fragrance.
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